WHISKY BLENDING WATER SECRETS

Zach Johnston One of my all-time favorite and will’t-overlook blends is usually a base of Kentucky bourbon accented with Scottish Islands peated malt. For this, I’ve mixed 1.5 ounces of Knob Creek 9-Year Compact Batch Bourbon with 0.5 ounces of Talisker 10 (a peated one malt). The Knob Creek is actually a basic cherry-bomb bourbon with large no